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An elegant, focussed Chardonnay, that is bone dry but multilayered with savoury texture and depth of concentration. Certified organic and biodynamic fruit was handpicked by clone, in three batches. Each batch was whole bunch pressed to tank before being racked to barrel. All batches went through 100% wild fermentation. Considered picking and use of oak has created a tantalising, complete expression of Chardonnay.
Certified organic and biodynamically grownSuitable for vegetarians and vegansNo dairy products or eggs used during production
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